Category Archives: my garden

naked ladies and tarts

Plum tart
Plum tart

Early last week, while I was working, John had a chance to go up to Northridge and visit his aunt for a few days. As part of the long weekend he was able to go to the aunt’s sister’s house and raid her plum tree. “You couldn’t tell I touched it,” John said, referring to the number of fruits the tree still had on it. He came home with maybe five or six pounds of them.

When you have a small crop of anything you savor every single fruit. But with this many I could splurge, and breakfast Sunday included a plum tart. Photographing something purple-black against a white background turned out to be a little too much contrast to make the picture look that appetizing. But hot out of the oven it wasn’t bad. (I must admit, though, that John might be getting tired of this blogging thing, with me going, “Wait a minute. We need a picture before we eat it…” I can just see the next tell-all book to hit it big: I married a blogger…)

Lycoris squamingera on bare stem
Lycoris squamingera on bare stem

Outside, things were blooming. The first of the month brought this big burst of Lycoris squamigera Amaryllis belladonna, which along with a passel of other common names is called naked ladies. The plant grows actively in the fall through spring, putting out long strap-shaped leaves, but no flowers. The flowers come now, in midsummer, after the plant has gone dormant and dropped all its leaves. The lone flower stem comes up from the bare earth, completely unadorned by leaves–hence the common name. Another of its common names is “surprise lily,” which also makes a lot of sense–Imagine seeing this after writing the plant off as a goner. Edit: “Surprise lily” refers more to lycoris, which I’ve decided this plant isn’t after all, after a couple discussions.

Because it grows in the winter, when it’s wet, and is basically dormant in the long rainless summer, it gets by with minimal supplemental watering, making it a perfect bulb for Mediterranean climates like Southern California.

Other species in the genus Lycoris are sometimes called naked ladies as well, but the plant around here that is most commonly referred to by that name is the rounder, taller, more buxom Amaryllis belladonna.

The rental house next door which often gets zero yard care has a patch by their front door. I couldn’t figure out what I was doing wrong with mine. Why were mine shorter? And why did mine bloom for a somewhat shorter (but more intense) period? Then I put the pieces together…totally different species. I suppose there’s something of that grass always being greener thing going on here.

Now that I’ve figured it out I like mine just fine. In fact I think these, my kids, are much more wonderful than anyone else’s… See the species correction above. I’ve decided this is Amaryllis belladonna after all!

Lycoris squamingera closeup
Lycoris squamingera closeup

in the garden

I’ve been working on printing some of my Yellowstone photographs. While I wait for the scanner to scan and the printer to do its thing it’s a perfect opportunity to step outside and snap some random pictures of what’s going on in the garden.

The first Cherokee Purple tomato
The first Cherokee Purple tomato

The first Cherokee Purple tomato, grown from seed saved from farmer’s market tomatoes last year: I’ve been watching it turn color for a week now, and I thought it was finally time to pick it. It’s smaller than most of the other fruits on the plant, but I’m guessing it’ll be pretty tasty…

Hymenocallis
Hymenocallis

Peruvian daffodil (Hymenocallis festalis): John’s sister sent down a little package of presents the last time she visited over ten years ago. A bulb of this plant was in that package. That one bulb has multiplied all over the place, some in places where we put it, others in places where soil with the some bulb offsets was moved to. And some are even coming in places–like the lawn–where it probably have only arrived via seed.

This plant clearly has a life wish. No problem. We like it. It’s happy with little or heavy watering, dappled shade to full sun. And it smells great.

Moth-eating drosera
Moth-eating drosera

A moth that died in the arms of Drosera dichotoma ‘Giant,’ a carnivorous sundew in the bog garden: When I first put out some carnivores I was thinking, “Ooh cool! Bug-eating plants!” Now that I’m starting to see all the carnage–this moth, plenty of gnats, and a beautiful orange dragonfly–I’m starting to worry about my ethics. I’m a vegetarian, so why can’t the plants be too? Still, I guess it’s some sort of karmic payback: I eat veggies, so some of my veggies eat meat.

Drosera Marston Dragon flower
Drosera Marston Dragon flower

The flowering stem of another carnivore, Drosera x ‘Marston Dragon.’ Droseras have a reputation for reseeding like weeds. No weeds spotted so far, but it’s early yet in the season…

Wedding lupine
Wedding lupine

This sad little lupine is the descendant of a package of seeds that were given out at a wedding we went to on the Olympic Peninsula in Washington State. There was a bare spot in the yard, so the package got emptied into it. But there was a reason the spot was bare: The area got almost no water and even weeds had a hard time getting a hold. The lupines never have attained much size–this one is less than four inches tall–but enough keep coming back to remind us of that misty summer day.

And oh yeah, here are a couple of the images I’m printing up. The first one: Undine Falls, Yellowstone National Park. The second: Tower Falls Viewpoint, Yellowstone National park.

Undine falls
Undine falls
Tower Falls viewpoint
Tower Falls viewpoint

trimming leaves

Here’s a little plant-tidying tip that I picked up years ago. If you have sword-shaped leaves that have died on their ends, instead of chopping off the ends blunt and square, trim them into a pointed shape using very sharp pruning shears or scissors. This gives you a more natural shape to what’s left.

If someone looks really closely they won’t be fooled by your handiwork, but it’ll draw less attention than if you’d just lopped off the brown tips.

Before:
Leaf with dead tips before pruning

After:
Leaf after trimming

turfstone

Turfstone with grass

Some of my garden shots have had some perforated concrete pavers shown in them. In case you’re wondering what it is, it’s called Turfstone, and is one of several products out there that are designed to allow you to have a lawn that you can drive onto.

The basic idea is that you interplant the little holes with grass, and the concrete blocks keep vehicles from cutting ruts into the lawn. You of course could also fill the holes with other kinds of plants.

If you don’t want to have to water your driveway, or if you want a sturdy but porous material to use to cover a French drain–which is what we wanted–you could fill the holes with material like crushed rock or pebbles, as we’ve done here. Using a contrasting material brings out the interesting grid pattern.

Turfstone with pebbles

The material is somewhat specialized, so you local home store probably won’t have it in stock, though they may be able to order it for you. Failing that, the blocks seem to have a pretty wide distribution so that a landscape materials firm could probably find it for you.

let it rust

Picasso and on occasion other artists have been credited with the quote that goes something like, “Good artists copy, great artists steal.”

Getty garden

Left: Garden at the Getty Center, Los Angeles [ source ]

The garden designed by Robert Irwin at the Getty Museum in Los Angeles has both received raves and been the topic of rants. After my visits there I’m torn somewhere in between. There are things I like about it, and there are things that seem like missed opportunities or inappropriate choices.

One of the things I really like is its use of sheets of steel for retaining walls. (You can see it in the foreground and middle-ground in this picture.)

Each material that you use in a garden–whether it be wood or stone or steel–has its own personality. I particularly like the warm brown color that that steel ages to, as well as the industrial vibe that it brings.

While it probably doesn’t rise to the Picasso’s level of theft, using sheet steel for retaining walls is an idea I’ve incorporated into my own garden. Two sides of the raised bed I put in last fall use the material.

Steel retaining wall

Steps in steel retaining wall

My gardening budget is nothing like the Getty Museum’s, so instead of inch-thick material I used 11-gauge sheets (just shy of 1/8 inch thick). Also, since steel is heavy stuff, thinner sheets don’t require heavy equipment and can be handled by two people. I welded inch-and-a-half angle iron to the top edges, both to give it extra rigidity to help hold back the soil and to give my scrawny little sheets some visual heft.

Patina on steel

Over eight months the walls have taken on a warm patina and are almost as alive as the plants in the bed.

I don’t consider myself to be mainly swayed by practicality over aesthetics. Since steel rusts and degrades over time, using it for a retaining wall is probably a less durable option than using other materials. Still, as far as the longevity of the steel is concerned, I’m encouraged by a scrap that I’ve had outdoors for the last ten years. When I cut into it recently the interior was pristine and shiny. Only the outer shell showed any signs of rust. Of course, steel that’s in constant contact with the ground and moisture–like my garden retaining wall–will degrade quite a bit faster.

We’ll see whether this is a five-year solution or one that will outlive me.

garden lanterns

Here are a couple cool wedding presents that we’re enamored with, a pair of solar-powered garden lanterns, a square bronze-colored one and a moss-toned teardrop shape.

During the daytime, they’re beautiful garden ornaments with their traditional silhouettes and delicate colors. They soak up the sun’s rays to charge their batteries, and then at night they let off a gentle bluish-white glow that lights up the lantern’s graceful outline. Turns out one of the gifters, Sheila, an avid gardener that we hadn’t seen for years, now is involved with the website Isabella, where they’re available.

Here they are in the garden. I didn’t spend the hours to set up a catalog shot, but I think you can get an idea of how great they look. The first shot is right before dusk showing the lanterns, the second after dusk, after the lanterns have turned themselves on. The last image is the official catalog shot.

Lanterns during the day

Lanterns after dark

Lanterns in catalog


 

Note that this blog isn’t a way to get you to click over to Amazon or other retailers to buy stuff. We genuinely liked this product. If they look cool to you and you’re having trouble deciding which style to pick, my recommendation would be to go for the rounded shape if you have a lot of wind since it’s more aerodynamic. In a light breeze or a sheltered location both would be good choices, and it actually adds to the effect as they sway gently.


 

who's your daddy?

Last year we were staring at an awful lot of exposed soil while the plants in the new bed were filling in slowly. To liven up the space we stuck almost a hundred little pansies into the ground.

Pansies are fairly short-lived annuals for us, especially as the weather heats up. After a couple of freakish heat waves in early spring, with temperatures up to 98 one day, the plants looked like hell, and so I pulled most of them. By that point they’d had a chance to set seed and drop some into the garden.

For the last several weeks, there’ve been little pansy seedlings coming up all over. Here’s the first one of them to bloom.

Pansy seedlingThis plant came up in an area that had only been planted with small-flowered pure white pansies. But with lavender swooshing on the two upper petals it clearly shows characteristics of some of the pansies that were planted nearby. Some pollinator probably visited one of the other pansies before stopping by the all-white one that set the seed. Who’s the father? The big white pansies with the purple faces? The dark blue-purple variety with the almost-black mask? I have no idea.

Since I’m no expert on pansy genetics, I suppose there’s even the possibility that white hybrid pansies don’t come true to seed. But I bet on the hybridization scenario.

This little seedling didn’t come up in an ideal location, but I’ll definitely keep it. Pretty and delicate, it looks nothing like what you find in the seed catalogs.

red, red tomatoes

I’ve been waiting impatiently for my plant of the Early Girl tomato to bear fruit, and Saturday turned out to be the day. There were five in total, smallish, but a beautiful red color, with just a flash of green on their shoulders. (Greg on Cape Cod also commented that this reputed early bearer was taking its time for him as well.)

Early Girl and Mr. Stripey tomatoesHere’s the loot from the Saturday: the first Early Girls, as well as some Mr. Stripeys.

Black bean salad with fresh tomatoesThey made for a tasty, quick black bean salad for lunch. But they really came into their own sliced up with some Mozzarella di Bufala Campana (a.k.a. buffalo mozzarella), olive oil, basil, pepper and a smidge of salt–your basic caprese salad.


Simple, uncomplicated foods, fresh and delicious from the back yard. Summer doesn’t get much better than this! If only I had some water buffalos to make my own fresh cheese…

nothing yellow

Last fall’s big planting effort was a big raised bed of perennials, shrubs, bulbs, a tree fern and a tangerine tree, most of which went into the ground over the course of two months. While I don’t strive for total order in everything in my life, I was worried that assembling a bed of so many different kinds of plants all at once might quickly lead to total chaos, something on the order of those “color bowls” that they sell at nurseries and home stores.

(Okay, yes, some color bowls are well done and actually quite nice, but the worst are tossed-together plant combinations that provide work for the color-blind and are the garden equivalent of making yourself a cafeteria plate of spaghetti, frozen yogurt, fried chicken, and creamed corn, all mixed together and doused with ketchup and caramel sauce.)

To help tame the potential disorder I set myself one basic organizing principle: Nothing yellow (and only small doses of orange).

I have nothing against the color yellow, and in fact I have yellow all over the garden. But I wanted to create a quiet zone with soothing colors that would harmonize with each other. Also, one of my least favorite garden color combinations is the mix of yellow flowers with gray foliage. Banishing yellow would let me feature plants with interesting gray foliage. Still, even after ditching yellow and most oranges, it still leaves reds and purples and whites and pinks and blues–and of course the all-important green!

But once a year, for a couple weeks, the color scheme will fall apart as a cluster of kahili ginger break into bloom with spectacular and amazingly fragrant spikes of yellow flowers. There’ll be nothing else yellow in that part of the garden, and your eye will go right to the lewdly sensuous rulebreakers. Once that quick philander off the color wheel passes, though, the garden will return to its former order. Only now it’ll be enriched by heady memories of its brief indiscretion. (Hmmm, sounds like a few plot lines I’ve encountered…)

Speaking of organizing something around the absence of certain colors–and things with plot lines, John and I were watching some of the bonus features on the DVD of The Hours. In one of them the costume and production designers were talking about how they arrived at a rule to help pull together the look of the film: Nothing red, and nothing blue. Partly as a result of that organizing principle the film sustains its earth-bound moodiness as the plot hops decades and moves back and forth from England to New York to California.

So…whether you’re planning a garden or shooting a movie, remember: Pay attention to the power of color!

plush lush

I have a number of plants in the garden that reseed one year to the next, things like alyssum, violas, California poppies, some ornamental grasses, as well as the lettuces that I’ve written about. Another of these hardy reseeders is catnip.

A member of the mint family, it can get rambunctious in moister climates where it spreads easily by seed. Fortunately, unlike many other plants in the mint family, for me it doesn’t spread by underground runners. Each year I can count on two to a half-dozen new seedlings each year in seemingly random locations throughout the yard. Anything that comes up where it’s not welcome is an easy tug to remove.

catnippingThis year I’ve identified two catnip plants in the garden so far. Both were starting to gain stature until Scooter got into one of them last weekend. Fortunately they have that mint gene that helps them bounce back after a thorough chewing. Now I’m wondering whether catnip needs to be a federally controlled substance…

catnipping

catnipping